November 13, 2015

Ever since I got interested in wine, this curiosity about things coming from the ground, the dirt, the barest soil has come over me. I find it so fascinating, how vines can grow in a terroir, where nothing else could exist. Ever before this time I swear I thought flora...

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About the Platzhirsch Hotel in Zürich and other fun wine places.

March 31, 2017

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